As the saying goes: "Illness comes from the mouth." In addition to eating healthy and healthy, the dishes we eat also need to be hygienic and healthy. However, the wooden chopsticks and chopping boards of our ordinary people are prone to mold. If you shake the washed dishes and chopsticks casually and put them directly into the disinfection cabinet or cabinet, the cabinet is damp due to the residual moisture, and the dishes that did not dry out It will breed bacteria.

Wipe the tableware with paper or dishcloth directly. Although the surface looks clean, the invisible bacteria on the paper towel and the dishcloth have been scattered on our tableware!

But putting things directly on the console will cause water stains everywhere on the countertop~ It still takes up space... Is there any way to make our dishes clean and hygienic?

At this time, it is very important to have a good dish drainer!

As a high-quality dish draining rack, it can not only be used to organize dishes and chopsticks, but also can drain water. Bowls, plates, spoons, chopsticks, shovel... all of our common tools can be placed on them to drain.

With this good helper, the washed dishes and chopsticks can be put directly in. When the tableware is drained, and then stored in the cabinet, it will not make the countertop wet, nor will it make the tableware moldy and smelly.

1. High-quality stainless steel, refuses to rust

2. The storage capacity is comparable to a small cabinet

3. Anti-fingerprint technology, rejection of imprints

4. Upright design, stable and clean, easy to drain